overview on QM-systems in the food and feed sector

- DIN EN ISO 9001:2000
- GMP-comprehensive body of legislation
- QS-system
- GTP / Coceral
- IFS
- HACCP-guiding principles

Apart from the DIN EN ISO 9001:2000, a standard which is lightly acknowledged within the production undustry, there are further systems and standards, which are used in the food and feed sector. The allocation of the individual standards and systems is represented on the following diagram.

For futher information you may click on the concerned areas of the diagram or use the links of abbreviations.

Erklärung HACCP Erklärung DIN EN ISO 9001:2000 Erklärung QS Systeme Erklärung GMP Erklärung HACCP Erklärung GTP Erklärung IFS

overview on QM-systems in the automotiv sector

- DIN EN ISO 9001:2000
- ISO TS 16949:2002
- QS-9000
- VDA 6.1
- VDA 6.2
- VDA 6.4

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